Verjus Restaurant opened in June of 2001 and is now celebrating its seventh anniversary. Owned by Chef Charles Tutino and his wife, Jane Witkin, Verjus serves contemporary French/New American cuisine in a stylish, understated dining room decorated with works by local artists. The menu changes daily and seasonally, taking advantage of local markets and direct sourcing whenever possible. Verjus has a full bar and a list of excellent wines, primarily French and American, at surprisingly low prices. Verjus also features an extensive line of single malt scotches.
Make Your Reservation on-line today!
To Reserve for Parties Larger than Six Please Call (973) 378-8990 |
To Purchase a Gift Certificate Please Call (973) 378-8990 |
| - View Our Virtual Tour- |
Critics Pick - One of New Jersey's Top 25 Restaurants, New Jersey Monthly 2007 and 2008
"A Winner," The Zagat Survey, NJ Restaurants 2006/2007
One of Top 10 Favorites of 2002 - Cody Kendall, The Star Ledger, December 2002
One of 2002 Favorite NJ Restaurants - NY Times, December 2002
"A dining experience that is wonderfully profound..." The Artful Diner, NJ Online, March 25, 2002
One of Ten Hot New Restaurants - NJ Monthly, February 2002
3 1/2 Stars - The Star Ledger, February 24, 2002
Unfussy French" - NY Times, October 14, 2001
